Verucchi’s Ristorante Menu

Bruschetta
Grilled bread topped with fresh tomatoes, garlic, basil and olive oil.

Bagna Cauda
An Italian dip made with anchovies, garlic and butter. Served with fresh vegetables.

Polenta Strips
Crispy polenta with melted mozzarella. Served with marinara or meat sauce.

Calamari
Served with marinara sauce and tartar.

Potato Skins
Served with bacon, cheddar cheese, and sour cream.

Sumpanelli’s
Crispy crepe filled with garlic rosemary butter and asiago cheese.

Meatballs
Two homemade meatballs smothered in red sauce.

Garlic Cheese Bread
Grilled garlic bread with asiago and mozzarella cheese.

Mozzarella Cheese Sticks
Homemade and served with marinara sauce.

Chicken Strips
Served with ranch, blue cheese or BBQ sauce and fries.

Mushroom & Onion Ring Combo
A combination of the two fried in a light, crisp batter. Served with our homemade dipping sauce.

Zucchini Fingers
Fresh zucchini dipped in a parmesan-garlic batter. Served with our homemade dipping sauce.

Minestrone – cup/ bowl

Grilled Chicken Cobb Salad
Egg, bacon, tomato, blue cheese, & avocado
Choice of dressing.

Pavullo Chopped Salad
Chopped greens with Italian salami, mozzarella, olives, basil, bleu cheese, chicken tomato and peppers in a vinaigrette.

Caesar Salad
With homemade croutons
Add grilled chicken

Iceberg Wedge
Tomatoes, bacon, and blue cheese dressing topped with blue cheese crumbles.

Your choice of dressing:
House Italian, French, Ranch, Fat Free Raspberry Vinaigrette, Creamy Garlic, Thousand Island, and Blue Cheese, Honey Mustard, Dry blue cheese

Spaghetti and Meatballs
Homemade marinara or meat sauce.

Mostaccioli
Homemade marinara or meat sauce.

Tortellini
Homemade marinara, meat sauce, or broth.

Angel Hair Pasta with Shrimp
Tossed fresh tomato, garlic, basil, olive oil and wine.

Fettuccini Alfredo
Creamy parmesan cheese sauce.
With Chicken

Bow Tie Pasta
Fresh mushrooms, sun-dried tomatoes, and garlic in a basil cream sauce.
With Chicken

Pasta Primavera
Fettuccini pasta with fresh vegetables in our creamy parmesan cheese sauce or marinara sauce.

Mamma’s Pasta
Fettuccini, mushrooms, red onions, walnuts and peas tossed in a fresh lemon black pepper rosemary cream sauce topped with a grilled chicken breast.

Broccoli, Shrimp and Sausage
Served with angel hair pasta in a sun-dried tomato garlic cream sauce.

Baked Lasagna
Bea’s homemade lasagna with mozzarella, ricotta, parmesan cheese and meat sauce.

Tortellacci
Homemade spinach filled tortellini served with marinara or meat sauce.

Chicken Parmigiana
Breast of Chicken breaded and sauteed, then baked with marinara sauce and mozzarella cheese. Served with spaghetti.

Stuffed Shells
Three large shells filled with spinach, ricotta cheese, and topped with marinara or meat sauce.

Eggplant or Zucchini Parmigiana
Breaded and baked with marinara or meat sauce. Served with a side of spaghetti.

Italian Sausage and Peppers
Sausage sauteed with red and green peppers and onions in marinara sauce.
Served with polenta.

Chicken Piccata
Lightly breaded chicken breast with mushrooms and fresh herbs in a lemon-caper sauce. Served with parmesan pasta and vegetable.

Chicken Marsala
Lightly floured chicken sauteed with mushrooms, and tomatoes in a marsala wine sauce. Served over bowtie pasta.

Italian Fried Chicken

1/4 Light Chicken
1/4 Dark Chicken
1/2 Mixed Chicken
Family Style Chicken
(Half Chicken, tortellini and spaghetti)
All light extra.
– Broiled available upon request –

Veal Marsala
Lightly floured veal sauteed with mushrooms, and tomatoes in a marsala wine sauce. Served over bowtie pasta.

Veal Parmigiana
Ground veal baked with marinara sauce and mozzarella cheese. Served with spaghetti.

Veal Piccata
Sauteed top round veal with mushrooms and fresh herbs in a lemon-caper sauce.
Served with parmesan pasta.

Broiled Center-Cut Pork Chop
A thick 12 oz. center-cut pork chop served with homemade applesauce, choice of potato and vegetable.

Filet
Charbroiled 8 oz. center cut served with vegetable and choice of potato.

Top Sirloin Steak
10 oz. Center cut top sirloin served with a vegetable and choice of potato.

Grilled Salmon
Grilled with a lemon dill butter served with vegetable and choice of potato.

North Atlantic Cod
Broiled, fried, or parmesan crusted served with vegetable and choice of potato.

Fried or broiled shrimp
Served with vegetable and choice of potato.

Linguini with Clams
Served in a white wine sauce or red sauce.

Vodka Shrimp Pasta
Chopped shrimp in a light tomato cream sauce with angel hair

Roasted Beef
Served on hoagie bread with fries.

Meatball
Served on hoagie bread with fries.

Chicken Parmesan
Served on hoagie bread with fries.

Mama’s Italian Burger

Children under 10

Choice of
Mac and Cheese
Buttered Noodles
Chicken strips
Grilled Chicken Breast

Served with choice of vegetable or fries, a drink, and a frozen fruit bar.

Tiramisu

Cannoli

Cheesecake
Served with strawberries

Ice Cream
Italian Spumoni, Vanilla, or Sherbert

Brownie – A La Mode

Domestic

Miller Lite
Coors Light
Bud Light
Budweiser
Miller Genuine Draft
Genuine Draft Light 64
Miller High Life
O’douls

Draft beer available

Craft/Micro

New Belgium Ranger (IPA)
Angry Orchard (Cider Ale)
Sierra Nevada
Fat Tire
Samuel Adams
Hoegaarden

Imports

Moretti (Italy)
Amstel Light (Holland)
Corona (Mexico)
Heineken (Holland)
Stella Artois(Belgium)
Kostritzer (Germany)

Blush Wine

White Zinfandel
Slightly sweet blush wine.
glass/Bottle

Sparkling Wine

Ruffino Prosecco
glass/Bottle

White or Red Sangria

A pleasant blend of red or white
wine and fresh fruits
glass

Red Wine

LaTerre Merlot
Raspberry and cherry characters with a touch of vanilla.
glass/Bottle

Maggio California Cabernet
Aromas and flavors of currants and blackberries.
glass/Bottle

A Mano Primitivo
An exclusive italian red wine with bouquet of dried flowers with flavors of spice, tobacco, clove, and dried herbs that mingle, with plum and blackberry on a smooth finish.
glass/Bottle

Ruffino Chianti
Fruity Chianti Classico, Aromas of blackberry jam and plum.
glass/Bottle

Rocco Delle Macie Chianti Classico
Complex Tuscan wine from classico region.
glass/Bottle

Parducci Pinot Noir
Ripe cherry and fresh strawberries, with an overlay of light oak.
glass/Bottle

Sangiovese Toscano
Medium-bodied with flavors of black cherries and blackberries.
glass/Bottle

Riunite Lambrusco
Light and sweet Italian red.
glass/Bottle

White Wine

Geyser Peak Chardonnay
Crisp, tropical fruit flavors from Sonoma.
glass/Bottle

Tre Fratelli Pinot Grigio
Lighter bodied Italian white.
glass/Bottle

Aromo Sauvignon Blanc
Rich, tropical fruit with racy herbal tones.
glass/Bottle

Relax Riesling
Crisp and slightly sweet with hints of honey, peach , and pear.
glass/Bottle

Angioletta Moscato
Delicate fruit flavors of peach & apricot, with a touch of honey
glass/Bottle